Monday, October 30, 2006

Easy Crock pot Roast

Here is mine...........
It is from the top of my head and my memory so, forgive me.

Easy Sunday Roast

Get a roast, (Say, 4 lbs.).
Brown it in the skillet on all sides.
Put in the bottom of the crock pot.
Add potatoes (halved), carrots (baby, so you don't have to peel then), and some onion, chopped.
Pour one can of Cream of Mushroom soup over roast and veggies, then add one can of water.
Don't stir.
Sprinkle one envelope of Lipton onion soup on the top.
Don't stir.
Cook on low on Saturday night for 12-14 hours and it will be ready for Sundee lunch.
OR cook on high for 6-8 hours for weeknight dinner.


Kim said...

Thanks Audrey, that sounds good! I'm such a fan of Lipton onion soup mix.